Boarding
Food Menu
Hostel Food Menu
Our in-house kitchen provides nutritious, hygienic, and balanced meals under the supervision of a professional nutritionist. Menus are planned to meet the dietary requirements of growing students.
| Day | Breakfast | Lunch | Dinner |
|---|---|---|---|
| Monday | Paratha, Dahi, Juice | Dal, Sabzi, Rice, Roti, Salad | Paneer dish, Rice, Roti, Sweet |
| Tuesday | Poha, Banana, Milk | Dal Fry, Mixed Veg, Rice, Roti | Rajma, Rice, Roti, Kheer |
| Wednesday | Idli, Sambar, Chutney | Chana Dal, Aloo Sabzi, Rice, Roti | Kadhi Chawal, Roti, Halwa |
| Thursday | Upma, Fruits, Milk | Dal Makhani, Sabzi, Rice, Roti | Chole, Bhatura, Salad, Sweet |
| Friday | Bread, Butter, Jam, Boiled Egg | Palak Dal, Veg Curry, Rice, Roti | Mix Veg, Dal, Rice, Roti, Pudding |
| Saturday | Puri, Sabzi, Dahi | Special Non-Veg / Paneer | Biryani / Fried Rice, Raita, Sweet |
| Sunday | Special Breakfast (Dosa / Chole Bhature) | Full Thali with Special Dessert | Light meal + Fruit |